OPENING THIS WEEKEND! Please see limited menu and hours for details.


Surf and Turf Option

Add a half or full pound of King Crab to any entrée.

Misoyaki Atlantic Salmon

Forbidden black rice, baby bok choy, thai chili beurre blanc

King Crab

Half or full pound serving, red potato mash, asparagus, clarified butter, lemon

Duck Breast

Pan Roasted duck breast, red potato mash, asparagus, hoisin star anise glaze, chives

Coconut Red Curry Tofu

Forbidden black rice, baby bok choy, shiitake mushrooms, cilantro, garlic

Filet Mignon

7 oz Certified Angus filet mignon, red potato mash, asparagus, garlic miso butter, shiitake cabernet demi glaze, chives

Tomahawk Pork Chop

Red potato mash, mango salsa, crispy brussel sprouts, chili lime mango mojo sauce

Red Curry Chicken

Pan Roasted Free Range Chicken Breast, Forbidden black rice, baby bok choy, coconut red curry sauce, cilantro and garlic

Crispy Fish Sandwich

Guinness battered cod filet, green papaya salad, sweet Thai chili aioli, mango salsa, cilantro, jalapenos

Chambers Burger

1/3 lb certified angus beef burger, avocado puree, kalua pork, applewood smoked bacon, hoisin glaze, mango salsa and jalapeno aioli